Cichorium intybus

Record ID:32

Naming
Botanical Name:	Cichorium intybus
Common Names:	Chicory, Succory, Blue Daisy, Blue sailors, Wild succory, chicoree, chicotin, barbe du capuchin, chevaux de paysan
Key Name:	Chicory
Parts Used:	Root, Leaves
Sister Plants:
Comments:
Characteristics
Identifying Character:
Stem:
Leaves:
Flowers:
Fruit:
Taste:
Odour:
Root:
Image:	Image URL: https://images.duckduckgo.com/iu/?u=http%3A%2F%2F3.bp.blogspot.com%2F_oWOUjdtfOBo%2FTEhwK0YlR1I%2FAAAAAAAABac%2F7UZ_bzaLqss%2Fs1600%2Fchicory.jpg&f=1
Distribution
Distribution:
Cultivation:
Harvest:
Medical
Therapeutic Action:
Medical Uses:	Leaves, poultice, boil, abscesses Not recommended as a continual herb. Dandelion better as it is not a sedative and high food value.
Constituents:	root contains inulin
Solvents:
Dosage:	root #5 Tablespoon dose for several days
Administration:
Formulas:	#96 Pancreus Norma Myers.
Contra Indications:
Preparation:	Decoction,Infusion,Poultice Powder
Chinese:
Veterinary:
Homeopathic:
Pollination and Pollinators
Apis:	No
Pollinator:
Pollen:	No
Pollen Notes:
Nectar:	No
Nectar Notes:
Other
Non-Medical Uses:	Coffee sub
Culinary Uses:
History:
Reference:	PlantFBeeKInCanada,11,25
URL:
Share:	Public

Naming