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Herb detail
Taraxacum Officinals |
Common Name | Dandilion |
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Pollinator Forage forage |
Nectar 3 |
Pollen 4 |
key name | Dandilion |
Idententifing Character | |
Stem | |
Leaves | |
Flowers | BloomLocation DateSouth-Central Alaska around May 10th |
Fruit | |
Taste | |
Odour | |
Root | |
Distribution | North america |
Constituents | greens Vitamins A, B, C, G, Calcium, Phosphorus, Iron, copper Sodium
Inulin, taraxion |
Solvents | |
Dosage | infusion #1 2 times
Pouwder 30-60 grains |
administration | |
Formulas | |
Contra Indications | |
Chinese | |
Vetrinary | |
Sister Plants | |
Culinary | |
Cultivation | wild plant
Grows well under cultivation |
Harvest | Flowers Fresh for wine.
Bees harvest nectar and pollen. |
Non Med | |
History | |
Reference | The Herb Book< 11 |
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